Prep: 2 min
Cook: 5 min
The iconic HK blend of strong coffee and creamy milk tea — bold, rich, and uniquely satisfying. A true cha chaan teng original.
Portion Size
✦Cooking Steps
1
Brew strong black tea for 5 minutes. Strain.
2
Brew strong coffee or use instant coffee.
3
Mix tea and coffee in 7:3 ratio. Add evaporated milk to taste.
4
Serve hot or over ice. Sweeten with sugar or condensed milk if desired.
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