Prep: 5 min
Cook: 20 min
Silky soft tofu pudding with sweet ginger syrup
Portion Size
✦Ingredients
🥛
Soy Milk1 cup🥄
Tapioca Starch1 tsp🫚
Ginger1 tsp🫚
Ginger1 tsp🫚
Ginger1 tsp✦Cooking Steps
1
Blend silken tofu with a little water until completely smooth.
2
Heat the tofu mixture gently, stirring constantly. Do not boil.
3
Prepare ginger syrup: simmer water with rock sugar and sliced ginger for 10 minutes.
4
Serve tofu pudding in bowls. Pour warm or cold ginger syrup over the top.
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